3 cups of your favourite cereal
1/2 cup coconut
1/2 cup brown sugar
1/2 cup brown sugar
125g melted butter
3 tbs honey
1tbs golden syrup
choc chips (optional)
choc chips (optional)
Preheat oven to 180C (170 fan forced), grease your slice pan.
Combine all dry ingredients in a large bowl.
Melt butter, golden syrup and honey together and mix well, then add to dry
ingredients.
Press mixture into pan, top with choc chips if you like and
back for 20 minutes or till golden brown.
Once cool, cut into your preferred size!
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