Sliced bread
1/2 Tablespoon margarine or butter per bread
Finely ground parmesan cheese
1/2 Tablespoon margarine or butter per bread
Finely ground parmesan cheese
Melt butter & spread over bread slices.
Shake a generous amount of parmesan cheese onto the bread & press lightly so it sticks.
Heat some oil in a frying pan & place the bread in the pan cheese side down (or toast it on sandwich press maker if you have one). Cook for approx 30 seconds, or till golden & crunchy.
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