12
oz green beans, trimmed (make sure they are dry)
2 tsp olive oil
kosher salt
+ fresh cracked pepper to taste
1/4 tsp garlic powder
1 1/2 tbsp shredded
parmesan
Preheat the oven to 425°F.
Line a baking sheet with aluminum for easy
clean-up.
Lay green beans
out on the baking sheet and drizzle oil over
them.
Season with salt, pepper and garlic
powder and toss to evenly coat.
Spread them out on the sheet so that they all lay flat and place on the lower third section of your oven.
Bake
10 minutes, shake the pan
to turn;
bake
5 additional minutes.
Remove
from the oven
and sprinkle with grated cheese.
Recipe from: skinnytaste.com http://www.skinnytaste.com/2011/11/roasted-parmesan-green-beans.html

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